The meals you enjoy here are produced and served by students of the
UAA Culinary Arts & Hospitality program.
The bakery, kitchen and this dining room are instructional laboratories.
Our curriculum and facilities blend to support students
in achieving our goal--excellence in fine dining.
Spring 2009 Menu
| Spring 2009 Lucy Cuddy Dining Room Calendar | First Day Opening: | Wednesday, January 28, 2009 | | Spring Break-Closed: | March 9-17, 2009 | | Re-Open after Break: | Wednesday, March 18, 2009 | | Last Day for Semester: | Friday, April 24, 2009 | |
Open Tuesday - Friday, 11:30 a.m. to 1:30 p.m.
Last seating 12:30 p.m. promptly
Walk-ins welcome, reservations appreciated.
Reservations: 786-1122
Reservations confirmed Tuesday—Friday by 11:00 a.m.
Parking vouchers are available for off-campus guests. Please notify server.
The Lucy Cuddy Dining Room (LCD) and the Auxiliary Dining Room (ADR)
are available for rental after 5:00 p.m. Friday; all day Saturday and Sunday;
and Monday through Friday when classes are not in session.
Additional charges for janitorial, set-up, and catering may apply.
| LCD half day | (4 hours) | $ 200 |
| LCD full day | (8 hours) | $ 400 |
| ADR half day | (4 hours) | $ 100 |
| ADR full day | (8 hours) | $ 200 |
Conference requests can be directed to
Culinary Arts & Hospitality
ph: 907 786-1487
fax: 907 786-1402
e-mail: aychef@uaa.alaska.edu
Catering requests can be directed to
UAA Seawolf Catering
ph: 907 751-7492
fax: 907 751-7457