Chef Vern and his students present
"Chocolate 101" at the UAA Bookstore
Chef Vern and his students talked chocolate to over 70 chocoholics at the UAA Bookstore on Thursday, 19 November, providing information on different varieties and preparation, lots of samples, and door prizes of department mugs filled with chocolate truffles. This yearly event is always popular, open to all, and a great opportunity for students to demonstrate their skills under Chef Vern's expertise.
Students Chris Brown, Patrick Van Brunt,
Jessica Bailey, and Brittney Van Sandt
prepare chocolate
Brittney Van Sandt hands out samples while Chef Vern discusses the finer points of chocolate
