Menu

Menu for May 14, 2013

Breakfast

  • Mini Breakfast Sandwiches
    • Meat, egg and cheese and vegetarian options
  • Fresh Seasonal Fruit
  • Coffee
  • Hot Tea
  • Orange Juice
  • Water

 Lunch - International Themed Food Stations

Note:  You will receive four food tickets to use at any of the stations.  Each item at the food stations will be worth one food ticket.  You can use all four food tickets at one station or try something at every station.

  • Station One - Greek
    • Gyros with lamb or chicken, tzaki sauce, pita bread, cucumbers, onions and feta cheese crumbles
    • Hummus and gourmet crackers
  • Station Two - Southwestern
    • Taco Bar - flour and corn tortillas, seasoned beef, lettuce, tomatoes, cheese, salsa and sour cream
    • Nacho Bar - tortilla chips, seasoned beef, lettuce, tomatoes, cheese, salsa and sour cream
    • Mini Burritos
    • Taquitos
  • Station Three - Italian
    • Penne Pasta with seasoned meatballs on the side with pesto cream and marinara sauces on the side
    • Breadsticks with pesto cream sauce, marinara sauce and oil for dipping
    • Caesar Salad
  • Station Four - Asian/Oriental
    • Sushi Rolls
    • Spring Rolls
    • Egg Drop Soup
    • Hot and Sour Soup
  • Beverages
    • Iced Tea
    • Lemonade
    • Water

Afternoon Treat

  • Tastee Freez soft serve ice cream with toppings (dairy and non-dairy options)
  • Fruit Popsicles
  • Iced Tea
  • Lemonade
  • Water