Traditional Food Security and Health
Principal Investigator: Ruby Fried
Funding sources: AI/AN Clinical and Translational Research Grant
Partners: Aleut Community of St. Paul Island (ACSPI) Tribal Government, Aleutian Pribilof Islands Association (APIA)
Using CBPR methods, the primary goal of this study is to understand the factors impacting access to and use of traditional Alaska Native foods, and how culturally-relevant health measures may be related to traditional foods and activities.