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Dr. Mark R. McCoy
Assistant Professor of Chemistry
Office: CPSB 302 G
Phone: (907) 786-1260
Email: mrmccoy@uaa.alaska.edu
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Education History
Ph.D. in Chemistry, University of California, Davis, 2008 B.S. in Chemistry, University of Alaska Anchorage, Anchorage, 2003 |
Biography
TBA
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Career History
| 8/12 - present
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University of Alaska Anchorage Department of Chemistry Assistant Professor of Chemistry
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| 11/10 - 5/12
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University of California, Davis Department of Environmental Toxicology Guest Lecturer
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| 12/08 - 5/12
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University of California, Davis Department of Entomology Post-doctoral Research Associate
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| 01/04 - 10/08
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University of California, Davis Department of Chemistry Research Assistant
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| 10/03 - 12/04
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University of California, Davis Department of Chemistry Teaching Assistant
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| 9/02 - 8/03
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University of Alaska Anchorage Department of Chemistry Research Assistant
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| 6/02 - 12/02
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University of Alaska Anchorage Departments of Chemistry and Biology Adjunct Faculty
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Research
TBA
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Teaching Responsibilites
General Chemistry (CHEM 105 - 106) This course covers all the basic concepts of chemistry. The concepts at this level can be reinforced nicely through use of examples which relate chemistry to environmental, health and industrial problems. (Last taught, Spring 2013) Quantitative Analysis (CHEM 312) This course covers chemical equilibria, acid-base titrations, statistical methods, chromatography, etc. The course is heavily laboratory oriented with six hours of lab each week. (Last taught, Fall 2012)
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Publications
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McCoy MR, Yang Z, Fu A, Ahn KC, Gee SJ, Zhong P, Hammock BD. Analysis of organophosphate and carbamate pesticides in citrus oils using an acetylcholine esterase assay. (2011) J. Agric. Food Chem. In preparation.
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McCoy MR, Yang Z, Fu X, Ahn KC, Gee SJ, Bom DC, Zhong P, Chang D, Hammock BD. Monitoring of total type II pyrethroid pesticides in citrus oils and water by converting to a common product, 3-phenoxybenzoic acid. J. Agric. Food Chem. 2012 May 23;60(20):5065-70. doi: 10.1021/jf2051653. Epub 2012 May 9.
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Kim HJ, McCoy MR, Majkova Z, Dechant JE, Gee SJ, Tabares-da Rosa S, Gonzalez-Sapienza GG, Hammock BD. Isolation of Alpaca Anti-Hapten Heavy Chain Single Domain Antibodies for Development of Sensitive Immunoassay. Anal. Chem. 2012 Jan 17;84(2):1165-71. doi: 10.1021/ac2030255. Epub 2011 Dec 29.
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Kim HJ, McCoy MR, Gee SJ, Gonzalez-Sapienza GG, Hammock BD. Noncompetitive phage anti-immunocomplex real-time polymerase chain reaction for sensitive detection of small molecules. (2011) Anal. Chem. 83, 246-53. PMID: 21141939
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Ahn KC, Kim HJ, McCoy MR, Gee SJ, Hammock BD. Immunoassays and biosensors for monitoring environmental and human exposure to pyrethroid insecticides. (2011) J. Agric. Food Chem. 59, 2792-802 PMID: 21105656
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Wei LH, Olafsen T, Radu C, Hildebrandt IJ, McCoy MR, Phelps ME, Meares C, Wu AM, Czernin J, Weber WA. Engineered antibody fragments with infinite affinity as reporter genes for PET imaging. (2008) J. Nucl. Med., 49, 1828-35 PMID: 18927335
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Miao Z, McCoy MR, Singh DD, Barrios B, Hsu OL, Cheal SM, and Meares CF. Cysteinylated protein as reactive disulfide: an alternative route to affinity labeling. (2008) Bioconjug Chem., 1, 15-19 PMID: 18062660
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Dodds ED, McCoy MR, Rea LD, Kennish JM, Proton Transfer Chemical Ionization Mass Spectrometry of Fatty Acid Methyl Esters Separated by Gas Chromatography: Quantitative Aspects. (2005) Eur. J. Lipid Sci Technol. 107, 560-564 DOI: 10.1002/ejlt.200501174
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Dodds ED, McCoy MR, Rea LD, Kennish JM. Gas Chromatographic Quantification of Fatty Acid Methyl Esters: Flame Ionization Detection vs. Electron Impact Mass Spectrometry. (2005) Lipids, 40, 419-428 PMID: 16028722
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Dodds ED, McCoy MR, Geldenhuys A, Rea LD, Kennish JM. Microscale Recovery of Total Lipids from Fish Tissue by Accelerated Solvent Extraction. (2004) JAOCS, 81, 835-840
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