Lucy Cuddy Dining

The meals you enjoy here are produced and served by students of the UAA Culinary Arts & Hospitality program. The bakery, kitchen and this dining room are instructional laboratories. Our curriculum and facilities blend to support students in achieving our goal - excellence in fine dining.

 
Please keep in mind that the menu is subject to change. 
 
Sample Menu

Make a Reservation

We are pleased to offer you free online reservation capability through OpenTable.com® or you may call 907-786-1122. Because of tremendous customer popularity, a confirmed reservation through OpenTable or our reservation line will guarantee your luncheon experience.  Reservations are confirmed Tuesday-Friday by 11:00 a.m.

We welcome walk-in guests, however due to many factors seating cannot be guaranteed and we apologize in advance for any inconvenience this may cause.

Parking vouchers are available for off-campus guests - Please notify your server

Lucy's accepts Visa, MasterCard, checks, and cash
 
Hours of Operation
Tuesday-Friday
11:30a.m.-1:30p.m.
Last seating at 12:30p.m.

 
 
 

Rental Information

 Lucy's and the Auxiliary Dining Room (ADR) are available for rental

  • after 5 p.m. Friday
  • all day Saturday
  • all day Sunday
  • Mon. - Fri. when classes are not in session

NOTE: Additional charges for janitorial, set-up and catering may apply.

Lucy's half day (4 hrs.) - $250
Lucy's full day (8 hrs.) - $400
ADR half day (4 hrs.) - $150
ADR full day   (8 hrs.) - $200

Conference requests can be directed to
Culinary Arts & Hospitality
Phone: 907-786-1487
FAX: 907-786-1402
E-mail: uaa_chef@uaa.alaska.edu

Catering requests can be directed to
UAA Seawolf Catering
Phone: 907-751-7492
FAX: 907-751-7281