New book captures early history of UAA's athletic program
by Kathleen McCoy |
Copies of the new book "From Sourdoughs to Seawolves," have arrived just in time to stuff the stockings of Seawolf fans.
The book, featured in the Fall issue of Accolades, captures the early history of UAA's athletic program and provides a visual celebration of the program's growth and success.
This 48-page hardcover book was produced as part of an ongoing effort to preserve the history of the university. It is available exclusively at the UAA Campus Bookstore.