Panel: Food Deserts

Day 1, Afternoon Session I, 1:30 pm - 3:10 pm, BMH 119

(Theme: The Food System: Access, Availability, and Utilization)

  1. “Making Homes in the Wilderness of Connecticut’s “Food Deserts”,” Abigail Adams, Central Connecticut State University
  2. ““There ain’t no way out for me”: Precarity Beyond Food Access,” Katherine Mott, Syracuse University.
  3. “Towards an Urban Political Ecology of Food Charity,” Sarah Bradley, University of South Florida