Panel: A Historian's Roundtable on Global and Local Food Mobilities

Day 1, Morning Session II, 10:30 am - 12:10 pm, RH 316

(Theme: Food, Race, Migration, and Mobility)

Panel organizer, chair & discussant: Jo Sharma, University of Toronto

  1. “Global & Local Tea Mobilities: Borderlands, Empires, Post-Colonial Alternatives,” Jo Sharma, University of Toronto
  2. “Food, Foodways, and Culture in Early Mexican Chicago,” Michael Innis-Jimenez, University of Alabama
  3. “How the World Eats: Myra Waldo and the Around-the-World Cookbook,” Daniel Bender, University of Toronto